Sourdough Ciabatta Loaf Whole

Bring something worth sharing to the table with this generous whole sourdough ciabatta loaf, approximately 30cm long and 10cm wide. Made with sourdough starter, it brings traditional fermentation and its flavour to everyday meals. Sourdough develops depth of flavour as the dough ferments, making this a loaf to enjoy with simple toppings as well as generous fillings. Slice it for toast, split it for a sandwich to share, or toast pieces for bruschetta with tomatoes and basil. It is also a welcome addition beside soup or a dish with sauce for dipping. Supplied whole, so you can cut it to suit the meal. From Our Sourdough Baker.